Tag Archive for: Grow!

VIDEO: Spring Plantings & Seed Starting with Garden Answer

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Spring is officially here, and Laura from ⁨Garden Answer⁩ welcomes the season with a fresh round of planting and garden prep!

She kicks things off by sowing stock flower seeds saved from last year. Using Espoma Organic Seed Starter Mix and Potting Soil, she creates the perfect environment for strong germination and healthy growth. To support her young seedlings, Laura turns to Espoma Organic Grow!—a liquid organic fertilizer packed with essential nutrients that help plants thrive naturally. 🌱

Next, Laura adds lasting color and structure to her landscape by planting three Sgt. Pepper Dogwood shrubs. Known for their vibrant red twigs and variegated foliage, these shrubs are given the best start with Espoma Organic Bio-tone Starter Plus, a mycorrhizae-enhanced organic fertilizer designed to promote deep roots and long-term plant health. 🌿

Finally, she refreshes her hellebores by trimming back old foliage and feeding them with Espoma Organic Holly-tone. This slow-release organic fertilizer is ideal for acid-loving plants and ensures strong, beautiful spring blooms. 🌸

From seed starting to shrub planting, Laura shows just how easy it is to grow a healthy, thriving garden with the help of Espoma Organic. If you’re looking to boost your garden naturally this season, reach for the organic fertilizers trusted by gardeners for over 95 years.

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Learn more about Garden Answer here:

https://www.youtube.com/@gardenanswer/featured

https://www.gardenanswer.com/

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https://www.instagram.com/gardenanswer/

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VIDEO: 6 Container Gardening MISTAKES | Growing Joy with Maria

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Balcony gardening is a rewarding but sometimes tricky endeavor, especially for beginners. In this video tutorial, Maria shares six common mistakes that she and many others have made while gardening in containers on balconies. She also highlights how Espoma Organic products can help prevent these pitfalls and ensure healthy, thriving plants.

1: Choosing the Wrong Plant Varieties

Many beginners choose plants that are too large for container growth. Maria advises selecting micro, dwarf, or patio-specific varieties like ‘Patio Baby’ eggplant or ‘Tidy Treats’ cherry tomatoes. These are bred to be compact and manageable, ideal for small balcony spaces.

2: Using the Wrong Potting Mix

Standard garden soil is not suitable for containers as it can be too dense and poorly aerated. Maria recommends using Espoma Organic Potting Mix, which includes perlite and wood bark for proper aeration. This ensures that roots receive enough air and water, crucial for healthy plant growth.

 3: Inconsistent Watering

Balcony plants need regular watering, and failing to plan can lead to wilted or dead plants. Maria suggests using self-watering planters or multiple watering cans to maintain consistency. This strategy, along with early morning watering, ensures plants get the hydration they need.

4: Not Fertilizing Regularly

Container soil loses nutrients quickly. Maria uses Espoma Organic Bio-tone Starter Plus, an organic starter fertilizer at the time of planting to minimize transplant shock and boost initial growth. Throughout the season, she fertilizes monthly with Espoma’s specialized granular or liquid fertilizers such as Garden-tone, Flower-tone, Grow, or Tomato! liquid plant food.

5: Forgetting Plant Tags

Keeping track of which plant varieties perform best is essential. Maria emphasizes saving plant tags or using aesthetically pleasing labels. This simple step helps replicate success in future seasons.

6: Misunderstanding Light Exposure

Light availability is often overestimated. Balcony gardeners must consider shadows from buildings, railings, and trees. Maria advises using a compass to determine the direction of exposure and observing the balcony throughout the day to identify sunlight duration. Southern-facing balconies get the most sun, while northern ones are more limited.

Maria’s guidance is a blend of heartfelt experience and practical advice. By using Espoma Organic products and being mindful of these six common mistakes, balcony gardeners can transform small spaces into a gardening paradise. With the right organic soil, fertilizer, and planning, even a modest balcony can yield joy and an abundance of plants.

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How to Repot Rosemary and Blue Ginger Using Organic Soils 🌿 | Summer Rayne Oakes

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 Learn how to repot Rosemary and Blue Ginger plants with Summer Rayne Oakes, using organic soils and fertilizer from Espoma.

In this easy-to-follow guide, Summer creates a customized soil blend ideal for Rosemary—a Mediterranean herb sensitive to moisture—by mixing Espoma Organic Potting Soil Mix, Espoma Organic Cactus Mix, and Perlite for excellent drainage. She then tops the soil with Espoma Organic Bonsai Mix to provide a protective layer that helps retain moisture and prevents rapid drying.

Additionally, Summer shares essential tips on repotting Weeping Blue Ginger using Espoma Organic Cactus Mix, perfect for plants that prefer higher humidity and ample root space.

For optimal plant health, fertilize your container plants regularly with Espoma Organic Grow! Liquid Plant Food.

 

Learn more about Summer Rayne Oakes here:

Website: homesteadbrooklyn.com

YouTube: @summerrayneoakes

Facebook: facebook.com/homesteadbrooklyn

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Twitter (X): twitter.com/sroakes

 

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VIDEO: Plant Tips – Repotting a Root-Bound Hoya with Summer Rayne Oakes

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Join Summer Rayne Oakes from Homestead Brooklyn as she shares her top tips for rescuing a root-bound Hoya plant.

What’s Summer’s secret? A special blend of Espoma Organic Orchid Mix, Cactus Mix, and Perlite.

Summer feeds her plant with Espoma Organic Grow! Grow! liquid plant food has a  balanced 2-2-2 fertilizer analysis which is beneficial for replanting. It has a rich blend of natural proteins enhanced with kelp extracts, humic acids, and beneficial microbes to provide the nutrients your plants need to flourish.

Learn more about Summer Rayne Oakes here:

Website: homesteadbrooklyn.com

YouTube: @summerrayneoakes

Facebook: facebook.com/homesteadbrooklyn

Instagram: instagram.com/homesteadbrooklyn

Twitter (X): twitter.com/sroakes

 

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Growing Joy with Maria Blog: Culinary Meds From Our Garden

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Spending time gardening is so much more than just a hobby—it provides immense benefits for both your physical and mental health. Gardening allows you to connect with nature, get your hands in the soil, and relax outdoors. Plus, when you grow your own fruits, herbs, and vegetables, you can maximize the nutritional value of what you eat.

This blog is inspired by Episode 131 of Growing Joy with Maria Podcast, where host Maria Failla talks about how to get the most nutrition from your home garden with Dr. John La Puma, culinary and eco-medicine expert.

 

Extracting Nutrition from Common Garden Herbs & Alliums

It’s a common misconception that fresh herbs straight from your garden are more beneficial than dried herbs. Both are delicious and contain different nutritional profiles!

Fresh herbs like basil, oregano, and mint contain more vitamins, while drying herbs increases their concentration of antioxidants and anti-inflammatory compounds. For maximum benefit, Dr. La Puma recommends using both fresh and dried herbs in your cooking.

Try traditional practices like adding dried herbs early in the cooking process to allow the flavors to blend, then sprinkle fresh herbs in at the end for a nice finish. To help your herb garden thrive, Espoma Organic Garden Tone is a great fertilizer that provides balanced nutrition.

Looking for even more anti-inflammatory benefits from your garden? Alliums are powerhouses. Garlic, onions, leeks, and chives contain a compound called quercetin that fights inflammation. Eating alliums raw or lightly cooked gives you the most quercetin. Try sprinkling some snipped chives into your scrambled eggs in the morning for some added benefits!

 

Health Benefits of Cruciferous Veggies

Cruciferous veggies like broccoli and cauliflower are very nutritious and great for detoxification, but cooking them can diminish some of their beneficial effects.

Dr. La Puma shared a simple trick—before cooking your cruciferous vegetables, shred some (a tablespoon or two) while still raw, and put it aside. After cooking, add the shredded raw veggies back into the dish. This helps to reactivate the enzymes that aid detoxification.

 

From Leaf to Root: Creative Ways to Use Leafy Greens and Root Veggies

Leafy greens like arugula are very nutritious. Arugula adds a peppery punch to dishes, so try whipping up some arugula pesto or tossing it over salads and sandwiches.

 

 

If you find your garden lacking in leafy greens, it may help to look where you least expect it—like your root vegetable harvest! Root vegetables like sweet potatoes are incredibly versatile, and their leaves are packed with nutrition. Treat sweet potato leaves like spinach. Simply steam or sauté them briefly as you would other hearty greens

Sweet potatoes themselves are also extra nutritious due to their vibrant color. For maximum nutrition and flavor, it is recommended to roast them whole and unpeeled at high heat. The skin contains valuable vitamins, adds texture to any dish, and you can toss it with some oil and spices like rosemary before cooking.

Discovering Your Comfort Nature

In addition to culinary medicine, Dr. La Puma’s latest work focuses on “comfort nature”—finding places in nature that you find particularly relaxing and restorative. He explains that just as we each have personal comfort foods, we also have unique comfort spaces in nature. This could be the beach, the woods, a pond, garden, or anywhere outdoors that makes you feel peaceful.

Connecting with nature provides profound benefits for both mental and physical well-being. If you can’t easily access your ideal nature space, bring elements of the outdoors in through natural light, nature sounds, and houseplants. Espoma Organic Potting Mix is a great way to give your plants healthy and nourishing soil. Houseplants are especially known to improve our well-being.

Additional Tips for Culinary Medicine at Home

Dr. La Puma shared several other useful culinary medicine tips:

  • Brighten up dishes with visible garnishes of spices like cardamom and za’atar. Their flavors provide a burst of nutrients.
  • Soak raw onions in apple cider vinegar to remove harsh, spicy edges.
  • Pickled raw onions are delicious in salads and on burgers. The vinegar marinade counts as raw, so you get maximum nutrition.
  • Easy herb plants for windowsill gardens include rosemary, thyme, and mint.
  • Lettuce varieties like arugula and spinach grow well alongside cruciferous veggies like kale.

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The benefits of gardening and preparing delicious meals with your fresh-picked produce are immense. You can reduce stress, immerse yourself in nature’s beauty, and fill your body with vitamins, antioxidants, and anti-inflammatory compounds. So start growing your own healing garden to connect with the earth and enrich your health. And don’t forget to enjoy the journey because gardening and cooking should be creative, inspiring, and fun!

 

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Growing Joy with Maria – Episode 120 Blog: Raised Bed Gardening

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Raised bed gardening is quickly gaining popularity among homeowners who are keen on growing their vegetables and flowers. In this article, we will discuss raised bed gardening, its benefits, designing a garden plot, plant propagation, and other gardening techniques you may find useful.

This blog is inspired by Episode 120 of Growing Joy with Maria Podcast, where host Maria Failla interviewed Nicole Burke from Gardenary to get personalized garden coaching, enriched with insightful perspectives on self-care, nature connection, and life overall.

Benefits of Raised Beds

Raised beds offer several benefits, making them an excellent choice for urban gardening enthusiasts. Here are some great reasons why raised beds might be just what you need for your garden:

  • Improved Soil Quality: With raised beds, you get to choose the soil, which means it can drain well, have a great structure, and be full of nutrients. A high-quality soil mix like Espoma Raised Bed Mix makes a big difference in your plants’ growth and health.
  • Easier to Manage: Since they’re up off the ground, raised beds are kinder to your back and easier to keep moist and weed-free. Less bending means it’s a great option for anyone with mobility issues, and the contained space makes it easier to manage.
  • Bigger Harvests: You can fit more plants in a raised bed, which means more tasty veggies for you to share! With increased planting density, you can optimize your growing space for a bountiful harvest.
  • Fewer Pests and Weeds: Being elevated helps keep pests and weeds at bay, and controlling them in a compact space is easier. The height can deter some pests, and the smaller area makes it more manageable to control weeds.
  • Creative Design Opportunities: Raised beds let you unleash your inner garden designer, and there are loads of possibilities to create something beautiful and functional! They offer flexible design options and can be adapted to fit even the tightest of spaces.

Designing Your Raised Bed Garden

When you’re planning your raised bed garden, here are things that you should think about:

Deciding the Size (because size matters!)

The minimum recommended size for a raised bed is 4×4 or 2×8 feet. It’s important to have a wide enough bed that can accommodate a trellis in the center to support vining plants like tomatoes, cucumbers, and squashes.

Choosing the Material

You can make raised beds from wood, bricks, or concrete blocks. Wood is popular because it’s cheap, easy to work with, and looks great in the garden! Consider using untreated wood to prevent chemicals from leaching into your soil.

Creating the Soil

Good-quality soil is a must for your raised bed! The right soil blend will support your plants’ growth and provide the necessary nutrients. Espoma Organic’s Raised Bed Mix is the perfect option. 

 

Choosing the Plants

Choose plants based on your overall garden plan, and consider their size, growth habits, and needs. Make sure to select varieties that will thrive in your climate and the specific conditions of your garden.

Gardening Techniques for Raised Beds

Plant with Purpose:

It’s crucial to plant mindfully to ensure a bountiful harvest. To get the most out of your garden, plant smart! Know the ins and outs of different plant families and their growth patterns, and be sure to plant them in the right season. Companion planting can also help plants grow better together.

Starting Plants from Seeds

Starting plants from seeds can be intimidating, but it’s cheaper than buying seedlings, and fun! Just use high-quality seeds, clean containers, and good potting soil, and you’ll be good to go. We recommend using Espoma’s Organic Seed Starter to ensure successful germination. Be patient and provide the right conditions for germination.

 

Growing Plants on a Trellis

Cucumbers, squash, tomatoes, and beans love growing on trellises, which can save space and look fantastic. Planting vining plants on opposite sides of the trellis can make your garden even more gorgeous. Trellises also improve airflow, which can help prevent diseases.

 

Pest Control

Planting marigolds and basil can help keep pests away from your tomatoes. Plus, keeping your garden tidy, not over-fertilizing, and using organic pest control methods can help keep your raised bed garden pest-free. To help your plants grow strong and healthy, consider using Espoma’s Garden Tone as a natural, organic fertilizer.

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Raised bed gardening is an excellent option for urban gardeners with limited space and mobility and can provide bountiful harvests with creative design options. Learning about the benefits, principles, and techniques of raised bed gardening can make your gardening more enjoyable and give you a chance to get back in touch with nature!

 

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BAGR 113 Blog: How to Green Up Your Living Space

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People are spending more time than ever indoors and at their screens, and that’s why it’s never been more important to have plants in our living spaces. This blog covers the benefits of having plants indoors and provides simple and affordable tips for greening up your own living space to be more in sync with nature. 

 

This blog is inspired by Episode 113 of Bloom and Grow Radio Podcast, where host Maria Failla discusses why and how to green up your living space.

 

Why Should I Have Plants Inside My Home? 

Being around plants has been proven to have a variety of benefits for humans. Plants can increase your creativity, alertness, productivity, cognitive performance, and concentration. They can also reduce stress, help lower blood pressure and heart rate, and reduce mental fatigue. Not to mention… plants look beautiful! Who doesn’t want a more picture-perfect home? 

 

What is Biophilia? 

If you’re reading this, you’re probably already a fan of nature. Biophilia is a hypothesis initially created by psychoanalyst Erich Fromm and then made popular by biologist Edward O. Wilson that states that humans have an innate desire to be around other living things. We are nature, therefore we seek to be around other natural things. It’s why we feel so calm around our pets, or so peaceful in natural settings.

 

How to Green Up Your Living Space

The best tip to make your space greener: always have a plant in your eyesight. This is especially important for areas you spend a lot of time in: the kitchen, living room, and home office. Make sure that where you look, there is some iteration of plant.


     1) Use Plants or Images of Plants

If you have a window in your space, make it a focal point. Place a desk, table, or couch against the window for that visual connection with nature. Put plants within the eye-line of your tables or any place you’ll be looking frequently. Another option is to put pictures of plants on the wall, so if you can’t have the real thing, you can still benefit from seeing pictures of nature. Photos, watercolors, paintings, or even botanical wallpaper can invoke that feeling of plants in your space. 

 

“Maria’s favorite botanical wallpaper is from Rifle Paper Company”

 

     2) Incorporate All of Your Senses

Different sensory inputs can mimic nature in your space too. Think of ways you can incorporate sounds, smells, and textures in nature. A small trickling water fountain, a soundtrack of calming rainforest noises or birdsongs, and scented plants, candles, or diffusers can all help green up your space. 

Our favorite scented plants: 

  • Lavender (Lavandula spp.)
  • Hoya lacunosa: blooms smell like cinnamon
  • Maxillaria tenuifolia, nicknamed “The Coconut Orchid” has a piña colada scent! 
  • Rose-scented geranium (Pelargonium graveolens)

     3 ) Use Your Space Wisely – Look up!

If you have a small space, this is especially important. Using vertical space to display plants or images of plants can really help fill in empty areas. You can use shelves, install hanging planters, attach plants to curtain rods, or even create green walls. Don’t just let your bookshelf be all business–let it be a little planty as well. 


     4) Mix Up Your Textures

Greening up your space doesn’t have to be with just living things. There are so many patterns in nature that show up and have been proven to relax us. Consider having accent details in your space made of natural wood grains, leather, stone, fossil textures, or bamboo as a way to mimic being outdoors in nature.

 


     5) Think About Your Light Setup

A window with natural light will of course give you lots of options for plants. But if you don’t have a window, you’re certainly not out of luck! Picking plants for your space is all about understanding your light setup. 

Remember: plants use light to make their food. So no light = no food = dead plants. If you truly have no natural light in your home, opt for a grow light. 

Suggestions for low-light homes: 

  • Snake plants (Sansevieria spp.)
  • Philodendron
  • Air plants (Tillandsia spp.)  

Suggestion for high-light homes:

  • Fiddle leaf figs (Ficus lyrata)
  • Succulent collection
  • Any type of Peperomia or Hoya

However you choose to green up your living space, remember that plants are our connection to the natural world. Spend screen free time with them everyday.  Use watering or caring for them as an excuse to get up from your computer and take some “me time” because plant care is self care. 

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Check out Maria’s Planty Home Office Tour for an in-depth look into her setup and her new book Growing Joy: The Plant Lover’s Guide to Cultivating Happiness (and Plants). 

For a deeper understanding of the science behind biophilia, read “14 Patterns of Biophilic Design” by William Browning, Catherine Ryan, and Joseph Clancy. 

 

About Bloom & Grow Radio Podcast

 Bloom & Grow Radio Podcast helps people care for plants successfully and cultivate more joy in their lives. Host Maria Failla, a former plant killer turned happy plant lady, interviews experts on various aspects of plant care, and encourages listeners to not only care for plants, but learn to care for themselves along the way.

 

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Seven Steps for a Fantastic Fall Garden

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Fall: it’s the season of transition. The weather is cooling down, the leaves are changing colors, and the air is getting crisp and breezy. While you might be thinking it’s time to pack up the gardening supplies until Spring, there’s no reason the growing has to stop yet! With this seasonal shift comes perfect weather for establishing new plants, great deals at garden stores, and a decrease in pests. In fact, this special season offers plenty of opportunities for preserving, planting, and preparing. Make the most of this time with these seven tips, and get back in the garden! 

 

     1. Don’t Forget Your Veggies

Don’t let the cooler weather fool you, there’s still time for growth. Broccoli, carrots, lettuce, and kale… fall is the season to plant these beloved vegetables. If your vegetable garden needs a boost, use our famous Organic Garden-tone or Grow!

 

 

2. Success with Succession

Maximize your harvest all throughout fall with succession planting. Harvest one crop, then replant one with a shorter maturity date, plant companion crops, stagger your seeding so harvest arrives in intervals, or plant a crop with varying maturity dates (broccoli, for example). Try out one of these methods and keep growing with our Garden-tone! 

 

 

     3. Bring in the Big Guys

Looking for a bigger way to upgrade your garden this fall? Plant trees and shrubs while the soil is still warm, use our Organic Tree-tone to nurture their development, and give them a chance to lay roots before winter settles in. Just be sure to keep them well-watered and protect those roots with mulch!

 

     4. Free Fertilizer 

Have you tried using those fall leaves to your advantage? Thick piles of leaves can be a lot for your lawn to tolerate, but mowing over what’s fallen creates smaller pieces that break down in the soil easier. Time to tackle that leaf pile and get your lawn some natural nutrients!

     

     5. Allium On the Way

Patience is a virtue… and so is planting ahead! Give your garlic, onions, and shallots a jump-start by planting them after the fall equinox. With full sun, rich soil, and crisp fall weather, your allium vegetables have plenty of time to get rooted before weathering the frost. Check out this article here for more tips on allium planting! 

     

     6. Take Cover

Mustard, peas, and clover are great cover crops to plant in the fall. Not only do cover crops prevent erosion, they can create better, richer soil for gardening. Let them grow throughout the fall and winter, then turn into the soil in the spring to enjoy the nutritious benefits of your labor.

     

     7. Winterize, Winterize, Winterize

Think of it as a gift to your future self. Keep up with weeding, winterize your watering system, and give your lawn a much-needed refresh with our Organic Fall Winterizer. These little chores make all the difference when getting your garden through upcoming winter frosts.

 

There’s so much in store this season, and with these tips, you can fall in love with fall gardening. Have your own must-do or want to share a photo of autumn in action? 

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5 Veggies to Plant in August

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Have you thought ahead to your fall harvest yet? August is prime time to plant delicious and nutritious vegetables that will come to life in the cooler months. And there’s nothing better than being able to spice up your home-cooked dishes using your very own garden — no need to run to the supermarket! Read on to find out which veggies you should be planting right now.

 

Lettuce

Did you know lettuce cannot be frozen, dried, pickled, or canned? That’s why you have to eat it fresh! Luckily, planting it right now means you’ll be able to enjoy it in just a few months. A fall harvest is ideal as lettuce’s sturdiness prevents any frost from destroying it. These leafy greens are a good source of vitamin C, calcium, iron, and copper — making it the perfect base for a healthy salad. Keep an eye out for the dark green leaves when harvesting as they’re even healthier than the light green ones. 

Spinach

Spinach is well known for its low-calorie count and high levels of vitamin A, C, and iron — making it the perfect addition to that healthy salad. This veggie also gives you the highest turnover out of all the others. If collected in small quantities, you can keep harvesting them late until May! The best time to start planting them is now, at the tail end of summer.

Parsley

Ready for another healthy addition to that salad we’re working on? Parsley is a rich source of Vitamin K, C, and A, and minerals like magnesium, potassium, iron, and calcium. It’s no wonder this veggie has been used in dishes since ancient Rome! It’s also believed to have anti-tumor, anti-bacterial, and antifungal properties. Plant your parsley now to make sure you can reap all these benefits in the fall.

Carrots

If you’re planning on sowing some veggies that aren’t leafy greens, carrots should definitely be your first choice! As this vegetable grows into the fall season, the cool weather turns the starch to sugar, making them extra delicious. This sweet flavor makes them the perfect side or snack — sauteed, roasted, or even raw! Keep in mind that this plant does need a little extra care compared to some of the others on this list, so be sure to use vegetable food like Garden-tone to provide them with the energy they need to grow.

Beets

Last but not least, beets should definitely be on your August to-plant list. Did you know beets are edible from the tip of their green leaves to the bottom of their brown roots? They also help capture some hard-to-catch toxins and flush them out. These same antioxidants provide anti-inflammatory agents that provide a wide array of health benefits. Still not convinced? Since beet juice helps cleanse your liver, it’s thought that it can even help cure hangovers! If you want to make use of the entire plant and enjoy all these delicious benefits, make sure to sow the seeds now — about 8 weeks before the first frost.

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Just because summer is winding down, doesn’t mean it’s time to pack up your gardening supplies. August is the perfect time to plant some of your favorite vegetables! Cooking primarily with these veggies straight from your garden will give you some of the freshest and tastiest dishes. So get your family together, head outside, and get planting!

 

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Use These Garden Staples to Avoid Being Bugged at Your Next Barbecue

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With Memorial Day in the rearview, summer is officially here once again — and while we wish that meant nothing but sunshine and barbecues, bugs seem to always make an appearance this time of year. But did you know there are ways to avoid getting bitten and bugged every time you want to relax outside?

The fragrance of certain plants can actually block the receptors insects use to find us. It’s just another great reason to get a garden going in your backyard, around your patio, or anywhere you like to enjoy fresh air. All you really need to sustain these helpful plants is some good starter fertilizer like Espoma’s organic Bio-tone Starter Plus and to make sure they’re fed every two to four weeks with Grow! to ensure they get the proper nutrients.

So, if you’re getting some unwanted guests during those summer cookouts, try planting some of these simple staples.

Lemon Grass

Did you know many mosquito repelling candles and sprays are made from citronella oil? Lemon grass naturally produces this ingredient and doubles as a beautiful grassy plant for walkways and around tables. Alternatively, you can plant it in its own pot and use it wherever your local mosquitos tend to congregate.

Other Lemon-Scented Plants

Similar to lemongrass, other plants that give off a strong citrus fragrance — like lemon-scent geraniums, lemon thyme, and lemon balm — work well to repel bugs. These plants use their fresh scent to keep their leaves from being eaten — and in turn can help you keep from being bitten.

Lavender

Despite lavender’s sweet smell being quite popular among people, most insects hate it. Keeping this plant near seating areas will help ward away mosquitos and other pesky flies. A great thing about this plant is that you can use it fresh or dried to get the job done — or even just use the extracted oil. This way you have different options on how you want to decorate while still keeping the pests at bay.

Rosemary

Rosemary is a great addition to your cookout. Throw a few sprigs on the grill as you’re cooking to release its fragrance into the air. It’ll smell wonderful to you and your family but make the bugs fly in the other direction.

Basil

Basil is another herb that will keep the mosquitos away. It’s also toxic to mosquito larvae, so placing this plant near water can help discourage mosquitoes from laying eggs.

Mint

Mint’s fragrance is great at repelling pests like ants, mosquitoes, and even mice. It’s also always a nice addition to any dish, so incorporating it into your barbecue can be beneficial in more ways than one.

Garlic

If cabbage moths are just as pesky as mosquitoes in your backyard, garlic can be your saving grace. When crushed, the garlic bulbs release allicin — an enzyme that produces that classic garlic smell. Your local pests will definitely not enjoy your garlic breath, so go ahead and use it up all weekend long.

Any and all of these plants can be used purely to keep the bugs away, but they’re also beautiful decor for your outdoor area. Be sure to keep up with them all season long in order to reap the benefits whenever your cookouts come around.

Here are some of our other blogs we thought you might enjoy.

BUG OFF – Plants That Repel Mosquitoes

Perk Up Summer Containers with Stunning Annuals

Growing Scrumptious Tomatoes in Easy Containers

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